Velvet Porridge / Fløyelsgrøt



Velvet Porridge with a lump of melting butter, sugar and cinnamon is comfort food for most Norwegians my age. It is a trip down memory lane all the way back to the fifties bringing sweet childhood memories in every spoonful and every drop red juice.


Recipe posted at:

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Categories: Culinary Surprises, Recipes, Traditional Food

1 reply


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